Our anti-aging hyaluronic 3-complex serum contains a combination of three different molecular weight sodium hyaluronate actives, CosVivet HA ORD (medium molecular weight), CosVivet HA LMW (low-molecular sodium hyaluronate) and CosVivet HA OLIGO (ultra-low molecular weight). This combination makes it possible for the product to hydrate deep to the skin, plump it up and thereby reduce fine lines and wrinkles.

Upcycled Fruit Derived Apple Water P vegan, NATRUE and COSMOS approved, increases the sustainable and natural content of the formulation. The skin serum contains Aevum Vita 167 as a natural antimicrobial, which gives the skin a moisture boost. CosVivet RM 80, acts as a rheology modifier in the formulation which is also perfect for producing high clarity gels.

    Trade Name INCI % W/W Supplier Function
    Fruit Derived Water Apple P* Malus Domesticas (Apple) Fruit Water, Pentylene Glycol 42.20 Döhler Solvent / Refresh
    CosVivet RM 80*  Carbomer 0.30 Brenntag Thickener
    Iscaguard® PE* Phenoxyethanol 1.00 ISCA Preservative
    Glycerin Glycerin 3.00 Brenntag Humectant
    Aevum Vita 167* Propanediol 3.00 ISCA Antimicrobial / humectant
    Fruit Derived Water Apple P* Malus Domesticas (Apple) Fruit Water, Pentylene Glycol 50.00 Döhler Solvent / Refresh
    CosVivet HA ORD* Sodium Hyaluronate  0.16 Brenntag Active
    CosVivet HA LMW*             Sodium Hyaluronate 0.17 Brenntag Active
    CosVivet HA OLIGO*    Sodium Hyaluronate 0.17 Brenntag Active

    *Available from Brenntag

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    Procedure:

    1. Sprinkle CosVivet RM 80 on the water surface and leave until wet (approx. 15-20 mins)
    2. Once wet, mix by using mechanical stirrer at 1000 rpm for 15 mins, add the rest of phase A and stir until uniform
    3. Prepare phase B and trickle CosVivet HA products to the water one by one while high stirring
    4. Add phase B to A and adjust the pH value to 5.5

    Properties: Visual - clear gel

    Stability test over 3 months at 23°C, 4°C and 40°C is ongoing.